Nutella is officially my best friend. Seriously. Not only is it absolutely delicious to eat by the spoonful directly from the jar, but it's also the best baking secret ever. After making the Nutella White Chocolate Chip Cookies, I have been dying to bake something with Nutella again and knew I had found the perfect recipe when my sister found these donuts from Cooking Classy. So. Good.
Baked Nutella Donuts with Nutella Glaze
From Cooking Classy
Makes 9-10 donuts
Seriously. These donuts? Absolutely delicious. I may or may not have eaten half the batter and half the glaze before we actually made the donuts. Mmmm, so good. We forgot about adding sprinkles until we had finished glazing all of the donuts, so only about three of them had soft enough glaze for the sprinkles to actually stick. Oh well! Sprinkles or no sprinkles, I am obsessed with how delicious these are. The cake is moist and the glaze is perfectly chocolatey. It's so hard not to stuff every single donut in my mouth in one sitting, so I've made my sister hide them from me unless I ask for one, and only one, donut. Haha, what can I say? When it comes to Nutella in anything, I lose any and all self control!