Last week, I was absolutely craving brownies. I don't even remember the last time I had eaten a brownie, but all I knew was that I wanted one that was fudge, chocolatey, and delicious. After searching around online, I found a recipe from Something Swanky that looked absolutely delicious. Since I came down with a cold on Wednesday (I know, who has a cold in summer?), my sister decided to make a batch for me and, after one bite, I was in heaven.
Fudgey Chocolate Chunk Brownies
From Something Swanky
1/2 cup butter, room temperature
1 cup granulated sugar
1 tsp vanilla extract
1/2 cup all purpose flour
1/2 cup cocoa powder
1/4 tsp baking soda
1/4 tsp salt
2 cups chocolate chunks or chips
Did I mention how perfect these brownies are? We couldn't even eat them the first day we baked them because they were that fudgey. Once we let them sit overnight, though, the chocolate chips had hardened and gave them the form they needed to come out of the pan in one piece so that we could devour them. And devour them we did. We made our brownies in an 8x8 dish because we like them nice and thick. I can't wait to make these again! While I don't make brownies very often, I've definitely found my go-to recipe.